Evaluation of a Continuous Annealed Bake Hardenable Steel for Improved Dent Resistance

890711

02/01/1989

Event
SAE International Congress and Exposition
Authors Abstract
Content
The potential of bake hardenable steel as a substitute for SAE 1008 steel to reduce gage and improve dent resistance is investigated in this report. Outer body panels in particular are susceptible to palm printing and other forms of denting. Conventional SAE 1008 steel and a developmental continuous annealed bake hardenable steel from Inland Steel Company are compared for dent performance properties. Bake hardenable (BH) steel is a medium strength (200-350 MPa) steel that receives an increase in yield strength during the heating of the paint bake cycle. An increase in yield strength would result in an increase in dent resistance. The increase in dent resistance is more quantitatively evaluated by comparing the BH steel with the current production material (SAE 1008) of a rear compartment lid outer.
Meta TagsDetails
DOI
https://doi.org/10.4271/890711
Pages
8
Citation
Campbell, M., "Evaluation of a Continuous Annealed Bake Hardenable Steel for Improved Dent Resistance," SAE Technical Paper 890711, 1989, https://doi.org/10.4271/890711.
Additional Details
Publisher
Published
Feb 1, 1989
Product Code
890711
Content Type
Technical Paper
Language
English