ARP4171 Safety Considerations of Food and Beverage Service Carts
Reaffirmed
03/01/2000
- Features
- Issuing Committee
- Content
- Food and beverage service carts referenced herein include:
-
a
Items of food or beverage service equipment not permanently attached or made a part of the aircraft structure
-
b
Components of such carts that are nonstationary parts thereof
-
c
Specific associated equipment and systems affecting the operation of such carts
-
a
- Pages
- 1
- Citation
- SAE International Recommended Practice, Safety Considerations of Food and Beverage Service Carts, SAE Standard ARP4171, Reaffirmed March 2000, Issued September 1990, https://doi.org/10.4271/ARP4171.